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Ulivia, Sisca and Maryanto, Sugeng and Mulyasari, Indri (2021) ANALISIS KANDUNGAN ZAT GIZI PADA BERBAGAI OLAHAN PETAI (Parkia speciosa Hassk.). S1 thesis, Universitas Ngudi Waluyo.
Ulivia, Sisca and Maryanto, Sugeng and Mulyasari, Indri Analysis Of Nutritional Content in Petai (Parkia Speciosa Hassk.) With Various Food Processing Methods. Jurnal Gizi dan Kesehatan, V ol.13, No.2 Juli 2021.