Items where Author is "Ratnasari, Devi"

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Ratnasari, Devi (2023) “TINGKAT KESUKAAN DAN KANDUNGAN GIZI COOKIES TEPUNG MOCAF DAN TEPUNG KACANG HIJAU (Vigna Radiata) DENGAN PENAMBAHAN TEPUNG IKAN WADER (Labiobarbus fasciatus)”. S1 thesis, Universitas Ngudi Waluyo.

This list was generated on Mon Dec 23 00:22:02 2024 WIB.
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