Items where Author is "Fitri Aditami, Miftana"

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Fitri Aditami, Miftana (2024) TINGKAT KESUKAAN DAN KANDUNGAN ZAT GIZI COOKIES MENGGUNAKAN SALAK PONDOH (Salacca Zalacca Var Pondoh). S1 thesis, Universitas Ngudi Waluyo.

This list was generated on Fri May 17 12:32:14 2024 WIB.
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